Pieminister Pies
In addition to the Plough Inn menu you can also enjoy a range of Pieministerâ„¢
award winning pies (each and every one lovingly produced by hand using only
the finest ingredients). All meat is free range and all pies are served with
minted mushy peas, homemade mash and our secret recipe onion gravy. Yum!
- Moo and Blue Pie - free range British beef, vegetables, red wine and aged Stilton studded with rosemary
- Thai Chook Pie - free range British chicken, fragrant Thai green curry, sweet potato and lime
- Chicken of Aragon Pie - free range British chicken, smoky bacon roast garlic, sweet Vermouth and fresh tarragon
- Matador Pie - free range British beef steak, chorizo, olives, tomato, sherry and butter beans
- Heidi Pie (v) - goats cheese, sweet potato, spinach, red onion and roasted garlic
- Mr Porky Pie - West Country pork, smoked bacon, shallots, apples, leeks, Somerset cider and sage
- Snake and Pygmy Pie - English beef steak, kidney and ale
- Wildshroom and Asparagus Pie (v) - wild mushroom, asparagus, shallots, white wine, cracked black pepper
- Specials - check the board. Recent specials have included Mexican Mean Bean Pie and the Fabio Pie!
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